Flavour Notes: Dark Chocolate, Earthy, Spicy.
Roast: Medium Dark. Lot's of Body 'Strong'. Full flavoured..
Recommended for Espresso, Bean to Cup, Cafetiere, Percolator with or without milk.
Process: Giling Basah (Wet Hulled).
Altitude: 1400 m.
Varietal: Gayo.
Eco Tin Refill option: Please select Bag and add a note at Checkout if you require a tin refill and we'll deliver in a clear compostable bag. We can include a new removable label too if you request one.